Happy Chinese / Lunar New Year! To ring in the new year, my parents decided to come over to Kuala Lumpur and then head down to Singapore to do what Chinese people stereotypically do… have a holiday and do business at the same time. :p It seems more people will be headed that way both...
DON’s Ultimate...
posted by angie
Calling all gourmet food lovers! As a competition junkie, I’d like to share this great new competition from DON Smallgoods that I’m running in conjunction with Nuffnang. Sorry to my non-Aussie readers – this competition is open to Australian residents only. Nuffnang is holding a...
Interview with The B...
posted by angie
Almost everyone I know has a weakness for the sensational taste and smell of baked goods that are hot and fresh from the oven – so it makes sense that The Bagelier has capitalised on this to deliver fresh bread and other baked goodies straight to your doorstep. Today, I interview Yuko...
Ooh, the Chocolate T...
posted by angie
To sin, or not to sin? That is the question asked by chocolate lovers around Australia. San Churro is an Australian chain store tempting the urges of Aussie chocoholics with its sinful chocolate delights. And boy, were we tempted – so tempted that my dining partner and I decided we...
Outback Jacks –...
posted by angie
Themed restaurants take on a whole new meaning, especially when they are from America. They have their “Australian” Outback Steakhouse, complete with a Bloomin’ Onion – because Aussies really love eating whole gigantic onions by themselves. Oh yeah, we just love digging...
